Simply made by simmering cannabis in butter, this is one of the best ways to extract both the cannabinoids and terpenes. The process lends itself to a complex and robust infusion that maintains all of the wonderful smells of the particular weed you use.
While it may have a stronger herbal flavor compared to cannabis oil, cannabutter enthusiasts appreciate the traditional touch it brings to baked goods. Please note that cannabutter has a much shorter shelf life than cannabis oil, so use it within a few days of preparation for optimal freshness.
You need a subscription to access this content.
Not a member? Subscribe here.
